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Ingredients
US|METRIC
4 SERVINGS
- 6 pieces bacon (cut into bite sized pieces)
- 1 cup cheddar cheese (grated)
- 4 large eggs
- 1 1/2 cups milk
- 1/2 cup flour
- 2 Tbsp. butter (room temperature)
- freshly ground pepper
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium700mg29% |
| Potassium430mg12% |
| Protein25g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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