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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 cups chow mein noodles
- 1 cup mini marshmallows
- 1/2 cup finely ground unsalted peanuts
- 1 cup butterscotch morsels
- 1/2 cup skippy creamy peanut butter
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Directions
- Combine noodles, marshmallows and peanuts in large bowl; set aside.
- Microwave butterscotch with Skippy® Creamy Peanut Butter in microwave-safe bowl at HIGH 1 minute or until butterscotch is melted; stir until smooth. Pour over noodle mixture; toss to coat.
- Drop mixture by tablespoonfuls onto waxed-paper-lined cookie sheet, forming small mounds. Chill until firm. Store in refrigerator.
NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium35mg1% |
| Protein7g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber2g8% |
| Sugars36g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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