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Crunchy Thai Prawn Cakes or Tod Mun Goong {Baked or Fried}
NOT QUITE NIGELLA15Ingredients
30Minutes
15Calories
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Ingredients
US|METRIC
180 SERVINGS
- 500 grams meat (raw prawn, minced)
- 200 grams minced chicken
- 3 cloves garlic (peeled)
- 1/2 cup shallots (green, chopped)
- 2 tsp. fresh ginger (finely minced)
- 2 Tbsp. sesame oil
- 2 Tbsp. plain flour (or cornflour/fine cornstarch)
- 2 tsp. coriander root (finely chopped)
- 1 1/2 tsp. fine salt
- 1 tsp. ground white pepper
- 1 egg
- oil (for deep frying)
- 50 grams plain flour
- 3 eggs (beaten)
- 100 grams panko breadcrumbs
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium25mg1% |
| Potassium15mg0% |
| Protein<1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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