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Gena Martinez: "Excellent! I added mushrooms and wasn’t able to f…" Read More
18Ingredients
30Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup cilantro stems (packed fresh, and leaves)
- 1 garlic clove (coarsely chopped)
- 2 Tbsp. agave nectar
- 1/4 cup fresh lime juice (1 to 2 limes)
- 1/4 cup olive oil
- 3 Tbsp. olive oil
- 1/2 red onion (finely diced)
- 1 green bell pepper (cored and chopped)
- 1 lb. ground turkey
- 1 Tbsp. chili powder
- 1 Tbsp. ground cumin
- 1 tsp. kosher salt
- 4 cups red cabbage (finely shredded)
- 4 cups romaine (chopped, hearts)
- 1 cup jicama (julienned peeled)
- 6 radishes (finely sliced)
- 1/2 cup cilantro leaves (lightly packed fresh)
- 1 fresno chile (thinly sliced)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol90mg30% |
Sodium800mg33% |
Potassium840mg24% |
Protein23g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber7g28% |
Sugars6g |
Vitamin A120% |
Vitamin C150% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Gena Martinez 6 years ago
Excellent! I added mushrooms and wasn’t able to find Fresno chili so I used Jalapeño.