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Ingredients
US|METRIC
4 SERVINGS
- 2 chioggia (small, candy-stripe beets, trimmed, peeled)
- 2 Persian cucumbers
- 1 watermelon radish (medium, trimmed)
- 1 oz. Parmesan (Pecorino, Asiago, or other hard cheese, shaved)
- 1 lemon
- olive oil (for drizzling)
- flaky sea salt
- freshly ground black pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium340mg14% |
| Potassium330mg9% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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