Crunchy Roast Potatoes Recipe | Yummly
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Crunchy Roast Potatoes

DONNA HAY
6Ingredients
60Minutes
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Crunchy Roast Potatoes
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Ingredients

US|METRIC
6 SERVINGS
  • starchy potatoes (2kg sebago, peeled and quartered)
  • 1 head garlic cloves (separated, unpeeled)
  • 1 cup sage leaves
  • 3/4 cup extra-virgin olive oil
  • cracked black pepper
  • sea salt
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