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Ingredients
US|METRIC
4 SERVINGS
- 4 sheets phyllo
- 1 cup vegetable oil
- 3 Tbsp. flour
- 1 egg yolk
- poppy seeds
- 4 boiled potatoes
- 1 onion
- 2 tsp. tomato (or pepper paste)
- 4 Tbsp. olive oil
- 2 tsp. paprika
- 2 tsp. dried mint
- 1 handful parsley (minced)
- salt
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat6g30% |
| Trans Fat1.5g |
| Cholesterol50mg17% |
| Sodium300mg13% |
| Potassium600mg17% |
| Protein6g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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