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Carrie Lenzen: "Tweaked the recipe on my second time making it. W…" Read More
8Ingredients
50Minutes
1520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups rolled oats (not instant)
- 1 cup pecans (halved, almonds or walnuts work well for a substitution)
- 1 cup flour
- 1/3 cup sugar
- 1 tsp. salt
- 1 tsp. canela
- 1 cup oil
- 1/2 cup honey
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NutritionView More
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1520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1520Calories from Fat820 |
| % DAILY VALUE |
| Total Fat91g140% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium650mg19% |
| Protein22g |
| Calories from Fat820 |
| % DAILY VALUE |
| Total Carbohydrate163g54% |
| Dietary Fiber17g68% |
| Sugars54g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Carrie Lenzen 5 years ago
Tweaked the recipe on my second time making it. Wanted the granola to have larger chunks so I added a couple tablespoons of chia seeds. That helped a lot. Flavor is best with melted coconut oil (it’s healthier too!)
Carper 6 years ago
This is a very tasty recipe! i might add just a tad more salt next time. This does give you the nice chunks of granola.
Stephanie Chappelle 7 years ago
This is my constant when I want granola... This particular recipe simply delish!!
Ashley 7 years ago
Could not stay away from it! So good!! I added a little vanilla, some egg whites and used coconut oil :)