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6Ingredients
20Minutes
25Calories
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Ingredients
US|METRIC
88 SERVINGS
- 2 cups heavy whipping cream
- 3 oz. fresh raspberries
- strawberries
- 1.75 oz. pecan nuts (chopped)
- 1 lemon (the zest)
- 1/4 tsp. vanilla extract
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories25Calories from Fat20 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol5mg2% |
Sodium0mg0% |
Potassium10mg0% |
Protein0g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate<1g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A2% |
Vitamin C4% |
Calcium2% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Kim Abbas 5 years ago
Not too much flavor for me so I added some Estevia. That helped. I used strawberries and raspberries for the fruit.
Diane H 6 years ago
The whipping cream didn’t have much flavor so we added Splenda, made a world of difference.
Danny Lock 6 years ago
Turned out great! My mom thought she wouldn’t have liked it but she loves it as well! So light! Will be making this again. Added a tad of sweetener though.
Laura Pacheco 6 years ago
Great idea, but maybe next time I will add some lemon juice, more berries, and some sweetener.