Crunchy Grass-Fed Beef Tacos with Avocado Cream Sauce and Homemade Black Beans Recipe | Yummly

Crunchy Grass-Fed Beef Tacos with Avocado Cream Sauce and Homemade Black Beans

THE RISING SPOON
24Ingredients
40Minutes
1310Calories
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Ingredients

US|METRIC
  • 8 taco shells (crunchy organic corn tortilla)
  • 2 teaspoons virgin coconut oil (get my favorite brand)
  • 1/2 yellow onion (diced)
  • 1 pound 95% lean ground beef (grass-fed)
  • 8 ounces tomato sauce (organic)
  • 1 tablespoon chili powder
  • 1 tablespoon cumin powder
  • 2 teaspoons granulated garlic
  • 1 teaspoon crushed red pepper (add more or less depending on your heat tolerance)
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon white pepper
  • sea salt (to taste, I recommend Pink Himalayan, Celtic or Utah sourced salt)
  • 4 cloves garlic (minced)
  • 10 slices jalapenos (jarred, diced, optional)
  • 1/4 cup shredded sharp cheddar cheese
  • 1/4 cup cilantro leaves (organic, chopped)
  • fresh lime juice
  • salsa (Fire roasted, optional)
  • 1 cup black beans (Homemade, get my recipe here)
  • 1 avocado (medium ripe)
  • 3 tablespoons full fat sour cream
  • sea salt (to taste, I recommend Pink Himalayan, Celtic or Utah sourced salt)
  • granulated garlic (to taste)
  • lime juice (optional)
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    NutritionView More

    1310Calories
    Sodium97% DV2330mg
    Fat95% DV62g
    Protein141% DV72g
    Carbs41% DV124g
    Fiber104% DV26g
    Calories1310Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol165mg55%
    Sodium2330mg97%
    Potassium2720mg78%
    Protein72g141%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate124g41%
    Dietary Fiber26g104%
    Sugars21g42%
    Vitamin A50%
    Vitamin C120%
    Calcium40%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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