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Crunchy Cabbage Salad with Orange-Tahini Dressing
THE TASTE SPACE14Ingredients
20Minutes
230Calories
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Ingredients
US|METRIC
3 SERVINGS
- 10 oz. green cabbage (thinly sliced, ~3 cups)
- 1 carrot (large, grated, 1 cup)
- 1 green onion (thinly sliced)
- 1/2 cup chopped cilantro
- 1/8 cup sesame seeds (toasted)
- 1/8 cup sunflower seeds (toasted)
- 1 Tbsp. toasted sesame oil
- 1 1/2 Tbsp. lemon juice (half a lemon)
- 1 tsp. agave (or maple syrup)
- 1 1/2 Tbsp. tahini
- 1/4 cup water
- Orange
- zest
- 1 pinch salt (or to taste)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium140mg6% |
| Potassium570mg16% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C180% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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