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Crunchy Baked Gefilte Fish with Dipping Sauce
JAMIE GELLER9Ingredients
30Minutes
180Calories
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Ingredients
US|METRIC
12 SERVINGS
- gefilte fish loaf (I use A & B)
- 1 cup matzo meal (/ Panko)
- 1 cup cornflake crumbs
- 1 pinch salt
- 1 pinch garlic
- olive oil (drizzle over fish)
- 1 egg (for egg wash)
- 1 cup horseradish (Golds, Only brand I trust!)
- 1 cup mayonnaise (Hellman's preferred)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol25mg8% |
Sodium330mg14% |
Potassium80mg2% |
Protein2g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A6% |
Vitamin C8% |
Calcium2% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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