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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. soy sauce
- 1 tsp. toasted sesame oil
- 1 tsp. distilled white vinegar
- 1 bunch asparagus (thin, about 1 pound, trimmed)
- 4 oz. daikon radish (peeled and thinly sliced, 1 cup)
- kosher salt
- pepper
- togarashi
- toasted sesame seeds
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium430mg18% |
| Potassium260mg7% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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