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13Ingredients
15Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. tamarind paste
- 2/3 cup avocado oil
- 1/3 cup coconut milk (cream, for cooking)
- black pepper (to taste)
- 3 Tbsp. maple syrup (add more according to your liking)
- 6 Tbsp. fresh lemon juice (about 2 small-medium size lemons)
- 2 cups red cabbage (thinly shredded)
- 1 cup green cabbage (thinly shredded)
- 1/2 cup carrots (shredded)
- 1 mango (thinly sliced)
- 3 Tbsp. cilantro leaves (add more according to your liking)
- 3 Tbsp. mint leaves (add more according to your liking)
- 3 Tbsp. unsalted roasted peanuts (add more according to your liking)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium450mg13% |
| Protein4g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars21g |
| Vitamin A60% |
| Vitamin C100% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Alex 4 years ago
Nice, did it hot with stir fry veg instead of slaw.
Made it second time as slaw and is nice as well