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Crunchy Asian Ramen Noodle Salad
LIFE MADE SWEETER20Ingredients
25Minutes
390Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 cups green cabbage
- 2 bags coleslaw mix
- 1 cup red cabbage (shredded)
- 1 cup edamame (shelled and cooked)
- 1 mango (peeled, pitted, and julienned)
- 1 large carrot (shredded)
- 4 green onions (thinly sliced)
- 1/4 cup chopped cilantro (fresh)
- 1 pkg. ramen noodles (crushed, discard the seasoning packet)
- 1/2 cup almonds (Blue Diamond Sriracha, crushed)
- 1/2 cup rice wine vinegar
- 1/3 cup canola (neutral tasting oil, vegetable, grapeseed etc.)
- 1/3 cup honey (can substitute with agave)
- 3 tsp. soy sauce
- 1/4 tsp. sesame oil
- 1 garlic (minced)
- 1 tsp. fresh ginger (minced)
- salt
- pepper
- 1/4 tsp. red pepper flakes (optional)
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Directions
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol |
Sodium600mg25% |
Potassium640mg18% |
Protein8g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber7g28% |
Sugars23g |
Vitamin A50% |
Vitamin C120% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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