10Ingredients
4Hours
450Calories

Ingredients

US|METRIC
  • 1 1/4 cups bread flour
  • 1 1/8 cups all purpose flour
  • 2 teaspoons dry yeast
  • 1/2 teaspoon salt
  • 2 tablespoons sugar
  • 1/2 cup lukewarm water (+ up to 1/5 cup, 50ml for adjustment)
  • 1/4 cup butter (at room temperature)
  • 3/4 cup butter (at room temperature)
  • confectioner's sugar (for dusting)
  • 7 ounces heavy cream (whipped, optional)
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    NutritionView More

    450Calories
    Sodium13% DV320mg
    Fat51% DV33g
    Protein12% DV6g
    Carbs12% DV35g
    Fiber4% DV1g
    Calories450Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol95mg32%
    Sodium320mg13%
    Potassium75mg2%
    Protein6g12%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A20%
    Vitamin C0%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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