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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 lb. mild sausage (ground)
- 10 pieces pasta (lasagna)
- 30 oz. crushed tomatoes (canned)
- 12 oz. tomato paste
- 4 cups grated mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 medium onion (diced)
- 3 Tbsp. Italian seasoning
- 1 tsp. minced garlic
- 1 tsp. salt
- 1/2 tsp. pepper
- 24 oz. ricotta cheese
- 1 large egg (beaten)
- 1/4 cup finely chopped fresh parsley
- 1/4 tsp. salt
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