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Ingredients
US|METRIC
5 SERVINGS
- 1/2 lb. kale (fresh, 1 bunch center ribs discarded, leaves coarsely chopped)
- 1/2 tsp. kosher salt
- 1/3 cup extra-virgin olive oil
- 1/2 Tbsp. minced garlic
- 5 Tbsp. salted butter
- 1/2 Tbsp. minced garlic
- 10 1/2 inches baguette (thick diagonal slices cut from a, sourdough bread)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium340mg14% |
| Potassium210mg6% |
| Protein2g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A150% |
| Vitamin C90% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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