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Crostata with Fresh Cream and Custard
FOR THE FEAST15Ingredients
65Minutes
1660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups white flour
- 1 cup unsalted butter (cubed at room temperature)
- 1/3 cup sugar
- 4 egg yolks
- 1 tsp. vanilla extract
- 1 tsp. lemon zest
- 1/4 tsp. salt
- 1 cup milk
- 1 1/2 tsp. vanilla extract
- 3 egg yolks (slightly beaten)
- 1/2 cup sugar
- 1 1/2 Tbsp. flour
- 3 cups heavy whipping cream
- 3/4 cup powdered sugar
- 3 tsp. vanilla
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NutritionView More
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1660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1660Calories from Fat1100 |
| % DAILY VALUE |
| Total Fat122g188% |
| Saturated Fat74g370% |
| Trans Fat |
| Cholesterol740mg247% |
| Sodium280mg12% |
| Potassium400mg11% |
| Protein18g |
| Calories from Fat1100 |
| % DAILY VALUE |
| Total Carbohydrate125g42% |
| Dietary Fiber2g8% |
| Sugars68g |
| Vitamin A90% |
| Vitamin C6% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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