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Ingredients
US|METRIC
4 SERVINGS
- 10.6 oz. 0 flour (300 gr)
- 5.3 oz. butter (150 gr -, fridge-cold)
- 1 Tbsp. honey
- 5.3 oz. sugar (confectionary, 150 gr)
- 3 egg yolks
- 1 pinch salt
- 1 vanilla bean
- 21 oz. ricotta (600 gr - sheep ricotta if possible)
- 5.6 oz. sugar (160 gr)
- 1 Tbsp. canela
- 1 tsp. vanilla essence
- 1 pinch salt
- 1 Orange (the zest)
- 2.5 oz. chocolate chips (70 gr)
- 3 drops milk
- 1 egg yolk
- 1 Tbsp. sugar (confectionary)
- 9 inches cake (or pie mold)
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NutritionView More
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1300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1300Calories from Fat540 |
% DAILY VALUE |
Total Fat60g92% |
Saturated Fat36g180% |
Trans Fat |
Cholesterol365mg122% |
Sodium500mg21% |
Potassium430mg12% |
Protein28g |
Calories from Fat540 |
% DAILY VALUE |
Total Carbohydrate167g56% |
Dietary Fiber7g28% |
Sugars95g |
Vitamin A40% |
Vitamin C60% |
Calcium40% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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