Croissant Caramel Sticky Buns Recipe | Yummly

Croissant Caramel Sticky Buns

FOOD PUSHER
15Ingredients
90Minutes
230Calories

Ingredients

US|METRIC
  • 3 cups unbleached all-purpose flour (plus extra for rolling)
  • 1 tablespoon rapid rise yeast (Fleishman’s)
  • 1/4 cup sugar
  • 1 1/4 teaspoons salt
  • 1 1/4 cups whole milk (cold)
  • 2 tablespoons unsalted butter (softened, but cool)
  • 2 1/2 sticks butter (cut into 1-tablespoon pieces, cold)
  • 2 tablespoons unbleached all-purpose flour
  • 1 cup light brown sugar
  • 2 teaspoons ground cinnamon
  • 1/8 teaspoon salt
  • 2 sticks butter
  • 1 1/2 cups brown sugar
  • 2 tablespoons water
  • 1 cup chopped pecans (lightly roasted, or macadamia nuts)
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    NutritionView More

    230Calories
    Sodium8% DV180mg
    Fat23% DV15g
    Protein4% DV2g
    Carbs8% DV23g
    Fiber3% DV<1g
    Calories230Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol35mg12%
    Sodium180mg8%
    Potassium60mg2%
    Protein2g4%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber<1g3%
    Sugars14g28%
    Vitamin A8%
    Vitamin C0%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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