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8Ingredients
35Minutes
110Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. ground turkey (or beef)
- 1 red pepper (diced)
- 1 green pepper (diced)
- 1 onion (medium, diced)
- 14.5 oz. tomatoes (diced unsalted)
- 2 cups beef broth (low sodium)
- 1 Tbsp. chili seasoning (homemade, see below)
- salt (to taste)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium350mg15% |
| Potassium370mg11% |
| Protein11g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
joanne 4 years ago
We found it rather bland. We added tomato paste and chipolte peppers with adobo sauce, 5 cloves of garlic and pinch of sugar. its quite tasty now.
Don 6 years ago
I doubled the recipe and added diced jalapeños, sage sausage along with the hamburger and ancho chili powder. I also substituted petite diced tomatoes for the regular diced tomatoes. A huge success.