Crockpot Thai Chicken Thighs Recipe | Yummly
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Crockpot Thai Chicken Thighs

JO COOKS(2)
Judy: "Even though I tweaked the recipe by cutting back…" Read More
12Ingredients
11Minutes
1170Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 8 chicken thighs (boneless, skinless)
  • 1 teaspoon ginger (grated)
  • 1 1/2 cups water
  • 1 tablespoon sesame oil
  • 1 tablespoon fish sauce
  • 2 teaspoons Sriracha sauce
  • 3 tablespoons peanut butter
  • 1/2 teaspoon chili pepper flakes
  • 1/2 cup coconut milk
  • 3 tablespoons tomato paste
  • salt
  • pepper
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    NutritionView More

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    1170Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1170Calories from Fat770
    % DAILY VALUE
    Total Fat86g132%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol390mg130%
    Sodium1100mg46%
    Potassium1230mg35%
    Protein84g165%
    Calories from Fat770
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A20%
    Vitamin C25%
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Judy 2 years ago
    Even though I tweaked the recipe by cutting back on a few ingredients, my husband licked the plate clean and asked if we could have it again tomorrow night.
    Katie S. 5 years ago
    Awesome- will make this again for sure. Came back now to look for the recipe. Tender chicken, spicy sauce.

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