Crockpot Scalloped Potatoes Recipe | Yummly

Crockpot Scalloped Potatoes

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8Ingredients
5Hours
680Calories
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Ingredients

US|METRIC
  • 2 pounds russet potatoes (peeled, rinsed and sliced into about 1/6th inch slices)
  • 2 cups sharp cheddar cheese (grated)
  • 1 1/4 cups heavy whipping cream
  • 3 cloves garlic (minced)
  • 2 teaspoons fresh rosemary (minced)
  • 1 teaspoon butter
  • salt
  • pepper
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    NutritionView More

    680Calories
    Sodium25% DV590mg
    Fat72% DV47g
    Protein41% DV21g
    Carbs15% DV46g
    Fiber12% DV3g
    Calories680Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol165mg55%
    Sodium590mg25%
    Potassium1100mg31%
    Protein21g41%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A35%
    Vitamin C25%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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