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Ingredients
US|METRIC
10 SERVINGS
- 3 cups pinto beans (black beans also work, if you prefer)
- 9 cups water
- 5 chicken bouillon cubes
- 1 tsp. garlic powder
- 2 tsp. salt
- 1/2 yellow onion (peeled, but left whole)
- 1/4 cup butter (melted)
- 1 cup milk
- juices (Enough reserved, from the pot to achieve desired consistency)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1020mg43% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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