This was bland, no flavor. Recommend cooking pasta separately, it was an odd texture from just “absorbing” the liquid, & not being boiled. Taking this one out of my Yums.

good! will be better reheated i think

It was ok, l liked it.

easy to make & tastes delicious. thank you for sharing your recipe

It was yummy but seemed like something was off just not sure what it was.

Good Flavor. I like my vegetables more firm than mushy, 30 minutes on high was perfect. I cooked the pasta separately and added to each bowl of soup, keeping the remainder separate for subsequent meals.

Great flavor! But yeah I agree with the previous review, 15 minutes, even on high definitely isn’t long enough to soften the zucchini and to fully cook the noodles. I would put them in at least 30 minutes before your ready to eat maybe 45

Delicious...recipe was great but the 10-15minutes were not sufficient to cook the zucchini,green beans, and pasta