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Veronica Rodriguez: "I AM SUCH A FAN OF THIS!! I changed it up just a…" Read More
14Ingredients
5Hours
530Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. lean ground beef (ground)
- 2 Tbsp. olive oil
- 2 Tbsp. chopped onion
- 1 medium carrots (grated)
- 1 stalk celery (diced)
- 2 tsp. dried basil
- 2 tsp. dried parsley
- 4 cups homemade chicken broth
- 2 cups cauliflower florets
- 2 cups shredded cheddar cheese
- 1/2 cup heavy cream
- salt
- black pepper
- 2 Tbsp. sliced scallions (optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium540mg23% |
| Potassium900mg26% |
| Protein46g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C30% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Veronica Rodriguez 4 years ago
I AM SUCH A FAN OF THIS!! I changed it up just a scooch. I’d never in my life heard of two tbsp of onions, so I added a whole medium one. It also ended up pretty runny, so I threw in a cup of pepper jack cheese, too. I served it over rice for a friend, it’s totally versatile like that. And I garnished it with a little tomato, green onion, and avocado. Amazing!!
Ginger 4 years ago
Ok... 10 thumbs up on this Keto recipe! I garnished with dill pickles! So friggin good!
UPDATE: I made this again and added bacon as recommended in the commentary in the directions. I also added sliced jalapeños... amazingly delicious! 🤩