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Crockpot Freezer: Peachy Balsamic Chicken
KRYSTINRYAN6Ingredients
35Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts boneless (skinless)
- 1 cup chicken broth
- 2/3 cup peach preserves
- 3 garlic cloves (minced)
- 2 Tbsp. balsamic vinegar
- 1 tsp. pepper
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Directions
- Put the meat in the bag. Stir the broth, preserves, garlic, balsamic vinegar, salt, & pepper together and pour over the meat in the bag - FREEZE
- When ready to use, place all in the crockpot and cook on low 6-8 hours
NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium760mg32% |
| Potassium550mg16% |
| Protein26g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber<1g3% |
| Sugars27g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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