Crockpot Eggnog French Toast with Maple Creme Syrup Recipe | Yummly
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Crockpot Eggnog French Toast with Maple Creme Syrup

THE SPRING MOUNT SIX PACK
9Ingredients
35Minutes
730Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 French bread loaf (18 ounce)
  • 8 eggs (Lucerne™, – Available only at Acme)
  • 2 1/2 cups eggnog (Lucerne™ Light, divided- Available only at Acme)
  • 1/4 teaspoon kosher salt
  • 1 1/2 cups maple syrup (divided)
  • 2 teaspoons ground cinnamon
  • 1 teaspoon vanilla extract
  • 1/2 cup toasted pecans (chopped, optional)
  • french toast (Crockpot Eggnog, with Maple Creme Syrup)
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    NutritionView More

    730Calories
    Sodium19% DV460mg
    Fat42% DV27g
    Protein45% DV23g
    Carbs34% DV101g
    Fiber8% DV2g
    Calories730Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol535mg178%
    Sodium460mg19%
    Potassium720mg21%
    Protein23g45%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber2g8%
    Sugars87g174%
    Vitamin A20%
    Vitamin C6%
    Calcium40%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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