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Ingredients
US|METRIC
4 SERVINGS
- 2 slices bacon
- 6 oz. pork (leftover pulled)
- 30 oz. beans (drained and rinsed, I used white navy beans)
- 14.5 oz. crushed tomatoes
- 1/4 cup brown sugar
- 1 tsp. salt
- 1 tsp. mustard (dried)
- 1 tsp. onion powder
- 1 tsp. garlic powder
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium890mg37% |
| Potassium970mg28% |
| Protein18g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber9g36% |
| Sugars15g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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