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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pasta (Box Barilla Elbows, cooked and drained)
- 4 cans campbell's cheddar cheese soup
- 2 cups shredded cheddar cheese (Sharp)
- 1 can Hormel Chili ({15 oz.})
- 1/2 tsp. pepper
- 1/4 tsp. salt
- 1/4 tsp. onion powder
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium2610mg109% |
| Potassium680mg19% |
| Protein41g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C0% |
| Calcium80% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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