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5Ingredients
4Hours
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless chicken breasts (thawed)
- 1 box cornbread mix (Stuffing)
- 1 can cream of chicken soup
- 1/2 cup sour cream
- 1/4 cup water
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Directions
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Potassium
Calories260Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol95mg32% |
Sodium660mg28% |
Potassium520mg15% |
Protein27g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber |
Sugars2g |
Vitamin A8% |
Vitamin C2% |
Calcium6% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Howell 3 years ago
I’ve used this exact same recipe but always baked it. Using the crockpot is so much easier!!
Shaw 7 years ago
Quick, easy and delicious. My whole family loves it! I make this exactly per directions and it comes out perfectly every time. This is now one of my go to winter dishes!