Crockpot Chicken Noodle Soup Recipe | Yummly

Crockpot Chicken Noodle Soup

THE FRUGAL GIRLS
10Ingredients
5Hours
170Calories

Ingredients

US|METRIC
  • 8 cups swanson chicken broth ({64 oz.})
  • 3 cups rotisserie chicken (cooked, shredded* {see notes})
  • 1/3 pound noodles (Linguine, broken into quarters {approx. 5 ounces})
  • 1 cup yellow onion (finely chopped, {about 1 med. onion})
  • 1 cup sliced carrots (peeled and very thinly, {about 3 med. carrots})
  • 1/2 cup celery (very thinly sliced, {about 1.5 stalks})
  • 1 tablespoon butter (melted)
  • 3 bay leaves
  • 1/2 teaspoon dried thyme leaves
  • 1 teaspoon pepper ({I used freshly ground pepper})
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    NutritionView More

    170Calories
    Sodium3% DV70mg
    Fat8% DV5g
    Protein25% DV13g
    Carbs6% DV18g
    Fiber8% DV2g
    Calories170Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol145mg48%
    Sodium70mg3%
    Potassium260mg7%
    Protein13g25%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A50%
    Vitamin C15%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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