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Taylor Hunter: "my toddler loved it! will definitely keep this in…" Read More
7Ingredients
7Hours
420Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 oz. yellow rice (Zatarain's, cooked according to package.)
- 4 boneless, skinless chicken breasts
- 2 cups shredded cheddar cheese (or cheese blend)
- 1 onion (medium, chopped)
- 10.5 oz. cream of chicken soup (I used the healthy choice reduced fat and sodium)
- 15 oz. corn (drained)
- 1 1/2 cups chicken stock
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol90mg30% |
Sodium590mg25% |
Potassium610mg17% |
Protein31g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A8% |
Vitamin C10% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(162)
Alyssa Lally a year ago
A forever recipe! So easy and so good!! Adding some green chilies next time for a little kick
Thomas Widder 2 years ago
My grandchildren love this easy to make the picky eating Boys gobble it up!!!
Catherine Carol Lott 3 years ago
It made for an okay and easy weeknight meal, but nothing special. I swapped out the yellow rice for wild rice, added salt, garlic powder, tumeric, red pepper flakes, paprika and cilantro. So glad I added the seasonings, because I imagine it would have been very bland without it - could have used more. Thinking it’ll make for better leftovers than fresh.
Shannon 3 years ago
Made this on a week night for my kids and I we all loved it, especially with salsa and crushed chips on top for crunch!
Nika 4 years ago
Easy to make and tastes good. I put a sriracha drizzle on top of my bowl w/extra cheddar cheese before serving. Helps give it a little flavor kick.
Tammy M. 4 years ago
I love this recipe! Made it a number of times. One time I didn’t have the special rice and used plain rice and only had cream of mushroom soup. It turned out just as delicious. Big fan! Family loves it!
Teresa Rutz 4 years ago
We enjoy this recipe, I add onion and garlic powder. Have it in my meal rotation
Anita P. 4 years ago
It was good! I doubled the rice like other reviews recommended. It turned out great! Will make again!
Katie Loo 4 years ago
Great! My husband loved it. I added some Italian dressing seasoning to it and it was good.
Anne 4 years ago
It was very easy to make and yummy. I did add a little garlic powder to the chicken and I will add some broccoli next time for some color! The best part is that my kids loved it!
Adam Brooks 4 years ago
We added a little more rice and cheese and added some broccoli with a little bit of garlic powder and it was super delicious. I think this recipe is good as a base but add a little more to it for you're liking. Enjoy!
Jordann Bannon 5 years ago
Used a different kind of rice and doubled the recommendations for it. I also put salt, pepper, and garlic power on my chicken while cooking. Tops this on top of mash potatoes and it turned out really good! I can definitely see myself making this again
Deana P. 5 years ago
I added onion soup mix, garlic powder, red pepper flakes. Goya Yellow Rice. I did not add the chicken stock. Very tasty.
Andrea Jones 5 years ago
delicious! left out the chicken stock but it still turned out fabulous. yummy
Laura G. 5 years ago
Love this meal! Didn’t have cream of chicken so used cream of celery and it was amazing!
Adam 5 years ago
This was a huge hit for the family. I have two tweens and a toddler...it's very difficult to please them all. But, I felt there was something missing that could have put it "over the top."
Perhaps a sprinkle of basil?
Bryony Simmons 5 years ago
Delicious. Definitely will make again. Kids loved it and asked for more.
Added garlic and spinach
Marie 5 years ago
Really good! The reviews said it was a little bland so i added some garlic and onion powder as well as quite a bit more salt and it turned out great!