Crockpot Cheese Tortellini

MARYLEESCHRADER
6Ingredients
5Hours
1040Calories

Description

Ingredients

US|METRIC
  • 19 ounces cheese tortellini (frozen)
  • 1 bag fresh spinach
  • 29 ounces diced tomatoes (Italian style, drained)
  • 8 ounces cream cheese
  • 1 pound sausage (ground, or ring, or chicken/turkey sausage)
  • 4 cups chicken broth
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    Directions

    1. Brown the sausage and put all ingredients in crockpot, chunking up the cream cheese.
    2. Cook on low 4-6 hours.
    3. *Keep an eye on your tortellini, it may be done sooner.
    4. *If still soupy, leave lid off for the last half hour or so of cooking.

    NutritionView More

    1040Calories
    Sodium63% DV1510mg
    Fat95% DV62g
    Protein94% DV48g
    Carbs26% DV79g
    Fiber24% DV6g
    Calories1040Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol200mg67%
    Sodium1510mg63%
    Potassium1570mg45%
    Protein48g94%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A190%
    Vitamin C80%
    Calcium35%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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