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5Ingredients
95Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese
- 1/2 cup ranch dressing
- 1/2 cup Buffalo style hot sauce
- 1/2 cup Monterey Jack cheese
- 11 oz. chicken (shredded)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol135mg45% |
Sodium1310mg55% |
Potassium330mg9% |
Protein23g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber0g0% |
Sugars3g |
Vitamin A20% |
Vitamin C35% |
Calcium20% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Stacy 2 years ago
This is a very good dip. Usually make it once a month. Can make it lower fat with low or fat free cream cheese, dressing, etc. its still very good. The dip is great on veggies, crackers, chips.