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Ingredients
US|METRIC
4 SERVINGS
- 3 peppers (sliced)
- 14.5 oz. black beans (drained and rinsed)
- 1 onion (sliced)
- 1 Tbsp. honey
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. chili powder
- 2 tsp. ground cumin
- 1 tsp. paprika
- 1/4 tsp. crushed red pepper flakes
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium430mg12% |
| Protein7g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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