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Crockpot Beef Tips and Mushroom Gravy
SAVORYNOTHINGS15Ingredients
9Hours
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. oil
- 2 Tbsp. flour
- 1 1/2 lb. beef (tips, an inexpensive cut like beef stewng meat or chuck roast is perfect)
- pepper (uncheckedsalt &)
- 1 yellow onion (choopped)
- 2 cloves garlic (sliced)
- 1 lb. mushrooms (sliced)
- 1/2 tsp. ground paprika
- 1/2 tsp. dried parsley
- 1/4 tsp. dried thyme
- 1/3 cup red wine (OR beef stock)
- 3 cups beef stock
- 2 Tbsp. Worcestershire sauce
- 2 tsp. salt (or less, depending on what kind of stock you’re using)
- pepper (uncheckedBlack, to taste)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat11g55% |
| Trans Fat1.5g |
| Cholesterol115mg38% |
| Sodium1740mg73% |
| Potassium1410mg40% |
| Protein41g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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