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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1/2 yellow onion (finely chopped)
- 1 tsp. minced garlic (or 1/2 tsp garlic powder)
- 1 tsp. dried basil
- 1 tsp. dried parsley
- 28 oz. diced tomatoes
- 2 1/2 cups pasta sauce (650 mL jar)
- 2 1/2 cups chicken broth
- 3 cups pasta (Mostaciolli)
- 1 cup shredded mozzarella cheese
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat12g60% |
| Trans Fat1g |
| Cholesterol100mg33% |
| Sodium970mg40% |
| Potassium1730mg49% |
| Protein50g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber10g40% |
| Sugars24g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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