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11Ingredients
5Hours
520Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 slices bacon
- 2 lb. russet potatoes (peeled and 1-inch diced)
- 2 cloves garlic (minced)
- 3 sprigs fresh thyme leaves (removed from stem, or 1/2 tsp dry)
- 1/2 onion (diced)
- 1 tsp. black pepper
- 3 1/2 cups chicken stock
- 1 cup cheddar cheese (shredded)
- 1/2 cup sour cream
- 1/3 cup heavy cream
- 3 green onions (green tops sliced thinly)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium660mg28% |
| Potassium960mg27% |
| Protein17g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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