CrockPot Macaroni and Cheese Recipe | Yummly

CrockPot Macaroni and Cheese

A YEAR OF SLOW COOKING
7Ingredients
55Minutes
570Calories
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Ingredients

US|METRIC
  • 1/2 pound macaroni (uncooked, or hearty pasta, I used a gluten free pasta)
  • 4 cups milk (I used skim cow's)
  • 1 egg
  • 4 cups shredded cheese (I used all cheddar *)
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried mustard
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    NutritionView More

    570Calories
    Sodium33% DV800mg
    Fat48% DV31g
    Protein65% DV33g
    Carbs13% DV39g
    Fiber4% DV1g
    Calories570Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol130mg43%
    Sodium800mg33%
    Potassium530mg15%
    Protein33g65%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber1g4%
    Sugars12g24%
    Vitamin A15%
    Vitamin C4%
    Calcium80%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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