CrockPot Cream Cheese Chicken Recipe | Yummly

CrockPot Cream Cheese Chicken

A YEAR OF SLOW COOKING
15Ingredients
55Minutes
870Calories
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Ingredients

US|METRIC
  • 2 cups cream of mushroom soup (homemade)
  • chicken (frozen, enough to feed four adults)
  • 2 tablespoons italian seasoning
  • 1/2 teaspoon celery seed
  • 1 tablespoon onion powder
  • 1 tablespoon sugar (weird, I know.)
  • 1/4 teaspoon black pepper
  • 1 teaspoon kosher salt
  • 2 cloves minced garlic
  • 1 block cream cheese (to add later)
  • 1/2 cup chicken broth
  • chicken pieces (frozen)
  • 1 packet italian salad dressing mix
  • 2 cloves minced garlic
  • 1 block cream cheese (to add later)
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    NutritionView More

    870Calories
    Sodium68% DV1620mg
    Fat85% DV55g
    Protein153% DV78g
    Carbs5% DV15g
    Fiber4% DV1g
    Calories870Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol350mg117%
    Sodium1620mg68%
    Potassium1090mg31%
    Protein78g153%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A35%
    Vitamin C4%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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