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12Ingredients
50Minutes
930Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. brisket (prepped, most of fat removed)
- 2 onions (cut into 1/8ths)
- 4 cloves garlic (crushed)
- 1/2 cup water
- 4 tsp. chile powder
- 2 tsp. salt (I used sea salt)
- 2 tsp. granulated onion powder
- 2 tsp. cumin
- 1 tsp. chipotle chile powder
- 1 tsp. ground coriander
- 1 tsp. granulated garlic (or garlic powder)
- 1 tsp. Mexican oregano (crushed)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium1670mg70% |
| Potassium2080mg59% |
| Protein121g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium8% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Kate N. 8 years ago
Good!
I would definitely make it again. My daughter ate 3 tacos!! I didn't have any coriander so I substituted with dried parsley.