Crock Pot Vegetarian Chili (Slow Cooker) Recipe | Yummly

Crock Pot Vegetarian Chili (Slow Cooker)

THE BUSY BAKER
15Ingredients
6Hours
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Ingredients

US|METRIC
  • 800 milliliters diced tomatoes
  • 400 milliliters brown lentils (canned, rinsed, or cooked from dry)
  • 400 milliliters white beans (rinsed)
  • 3 medium carrots (diced)
  • 1 cup chopped celery
  • 2 yellow onions (small, diced)
  • 3 cloves garlic (minced)
  • 1/2 teaspoon basil
  • 1/2 teaspoon oregano
  • 1 tablespoon chili powder (not the spicy variety)
  • 2 teaspoons smoked paprika
  • 1 cup vegetable stock
  • salt
  • pepper
  • chopped cilantro (shredded cheese, etc. for serving, optional)
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