Crock-Pot Tuscan Garlic Chicken

EAT WELL 101 (9)
Neale: "Lots of flavour, chicken was tender and moist. A…" Read More
12Ingredients
35Minutes
790Calories

Ingredients

US|METRIC
  • 6 bone in chicken thighs (– 8 skinless)
  • 1 tablespoon olive oil (or butter)
  • 6 cloves garlic (minced)
  • 1 cup heavy cream
  • 1/3 cup chicken broth
  • 3/4 cup grated Parmesan cheese
  • 1 tablespoon Italian seasoning
  • 1 teaspoon red chili pepper flakes (crushed, optional)
  • sea salt
  • cracked black pepper
  • 1/2 cup sun dried tomatoes (chopped)
  • 2 cups spinach (chopped, packed)
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    NutritionView More

    790Calories
    Sodium31% DV740mg
    Fat91% DV59g
    Protein106% DV54g
    Carbs3% DV8g
    Fiber4% DV1g
    Calories790Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol300mg100%
    Sodium740mg31%
    Potassium860mg25%
    Protein54g106%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A50%
    Vitamin C10%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Neale a month ago
    Lots of flavour, chicken was tender and moist. A lot of liquid came out of the chicken, so not sure how to keep the sauce thicker?
    Natasha B. 2 months ago
    i made it, it turned out awesome
    Marie Ski 4 months ago
    Excellent flavor profile! Every time I make this, it turns out amazing and gets lots of compliments.
    Dee 7 months ago
    Very easy to make and tasted really good!! More sauce is way better!!
    Lep 7 months ago
    Awesome! So full of flavor and really easy to make!
    Monica G. 7 months ago
    This dish was delicious! Someone mentioned doubling the sauce ingredients- great advice, but don’t double the red pepper. I did add additional garlic for extra flavor. My family enjoyed it! Definitely adding this to our list of dinner options.
    Karyn McTeer 8 months ago
    making this now and it already smells good I read the previous comment and I doubled the ingredients for the sauce and tripled the parmesan to get a thicker sauce also I am using chicken breast
    Monica 8 months ago
    It was delicious. The sauce was a little thin but flavor was great! My kids ate all it. No leftovers!
    Jo 8 months ago
    This was left for the day as we went out and enjoyed family time and was amazing to come home to this served on a big bed of steamed cauliflower and broccoli recommend to all!!