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Ingredients
US|METRIC
4 SERVINGS
- water
- turkey (/chicken broth)
- chicken bouillon cubes
- cooked turkey (leftovers – shredded)
- 2 Tbsp. onions (minced dried)
- cooked white rice
- salt
- pepper
- minced garlic
- egg noodles
- 4 cups water
- 4 cups turkey (/chicken broth)
- 1 chicken bouillon cubes
- 3 cups cooked turkey (leftovers - shredded)
- 1/2 cup grated carrots (I prep mine ahead of time & freeze so I can grab & toss in when needed)
- 1 Tbsp. onions (minced dried)
- 1 cup cooked white rice
- salt
- pepper
- 1/2 Tbsp. minced garlic
- 1 bag egg noodles (6 ounce)
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