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19Ingredients
10Hours
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 medium carrots (chopped)
- 1 red bell pepper (chopped)
- 1/2 yellow onion (medium, chopped)
- 1 piece ginger (minced)
- 4 garlic cloves (minced)
- 4 Tbsp. red curry paste
- 2 Tbsp. fish sauce
- 2 Tbsp. soy sauce (sub coco aminos for paleo)
- 1 Tbsp. palm sugar
- 3 cups chicken stock
- 4 boneless, skinless, chicken thighs
- 2 cans coconut milk
- 1 lime
- rice vermicelli (cooked according to package directions, omit for paleo or sub zucchini noodles)
- lime wedges (optional)
- mushrooms (optional)
- cilantro (optional)
- cherry tomatoes (optional)
- black pepper (optional)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1610mg67% |
| Potassium1530mg44% |
| Protein46g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber9g36% |
| Sugars18g |
| Vitamin A140% |
| Vitamin C120% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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