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Ingredients
US|METRIC
4 SERVINGS
- 4 pork loin roast (or Pork Shoulder Roast)
- 15 oz. tomato sauce
- 1/2 cup sugar
- 1 tsp. salt
- 3/4 tsp. ground cinnamon
- 1 tsp. dried minced onion
- 3/4 tsp. ground cloves
- 1 Tbsp. white vinegar
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1030mg43% |
| Potassium350mg10% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber4g16% |
| Sugars35g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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