Crock-Pot Steak Sandwiches

CROCK-POT LADIES
7Ingredients
15Minutes
250Calories

Ingredients

US|METRIC
  • 1 1/2 pounds sirloin steak (beef, or venison, sliced thin)
  • 1 medium onion (peeled and sliced)
  • 1 teaspoon garlic powder
  • 10 1/2 ounces beef consomme (canned)
  • 2 tablespoons Worcestershire sauce
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon salt
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    NutritionView More

    250Calories
    Sodium30% DV720mg
    Fat11% DV7g
    Protein76% DV39g
    Carbs2% DV5g
    Fiber2% DV<1g
    Calories250Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol70mg23%
    Sodium720mg30%
    Potassium750mg21%
    Protein39g76%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A0%
    Vitamin C6%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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