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Ingredients
US|METRIC
8 SERVINGS
- 2 1/2 lb. sirloin tip roast (beef, cut into cubes)
- 1/2 cup all purpose flour
- 1 tsp. salt
- 1 tsp. pepper
- 2 Tbsp. canola oil
- 32 oz. cubed potatoes (frozen, Southern Hashbrowns)
- 1 oz. onion soup mix
- 4 cups beef broth
- 1 Tbsp. Worcestershire sauce
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1070mg45% |
| Potassium1030mg29% |
| Protein34g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C40% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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